Lenda VET Mobility & Joints
Complete extruded dietetic food for adult dogs to support joint metabolism in cases of osteoarthritis.
* Esto es un aviso de muestra
- Format 2 – 10Kg
- High content of Omega-3 fatty acids and EPA.
- Adequate levels of Vitamin E.
- High concentration of Collagen, MSM and Chondroprotectors.
Ingredients
Dehydrated fish (Salmon, Tuna, Herring…), whole Rice*, Pea’s protein, Salmon oil, Potato starch, refined Chicken oil, brewer’s Yeast (Saccharomyces cerevisiae), hydrolyzed Pork liver, Pea starch, powdered whole Egg, dehydrated Krill (Euphausia superba, source of Omega-3 fatty acids and astaxanthin), vegetables (Sweet Potato, Peas, green Beans, Carrots, Artichoke), hydrolyzed collagen 1000 mg/Kg, FAEC Complete (glucosamine 500 mg/Kg, chondroitin sulphate 500 mg/Kg, methylsulfonylmethane 250 mg/Kg, Yucca schidigera extract, yeast extract (Saccharomyces cerevisiae, as a source of MOS and nucleotides), chicory root, Salvia rosmarinus, Melissa officinalis, Taraxacum officinale, Salvia officinalis, Mentha, Vaccinium macrocarpon, Cynara scolymus, Silybum marianum),FAEC Joint (yeast products (Saccharomyces cerevisiae), Carob meal (Ceratonia siliqua), chondroitin sulphate 1000 mg/Kg, glucosamine 1000 mg/Kg, methylsulfonylmethane 750 mg/Kg, Harpagophytum procumbens, Punica granatum),FAEC Digestive (yeast products (Saccharomyces cerevisiae, source of MOS and nucleotides), Chicory root (inulin source), Salvia rosmarinus, Melissa officinalis, Taraxacum officinale, Salvia officinalis, Mentha, Vaccinium macrocarpon, Cynara scolymus, Silybum marianum), FAEC Probio(Enterococcus faecium, Lactobacillus plantarum).-*Natural raw materials.Componentes analíticos
Analytical constituents: Protein 25,2%, crude Fats 12,2%, crude Ashes 6,8%, crude Fibers 2,7%, Moisture 10%, Calcium 1,1%, Phosphorus 0,8%, Sodium 0,2%, DHA+EPA 8,2 g/Kg, Manganese 45 mg/Kg, Total Vitamin E 350 mg, Omega 3 fatty Acids 3,1%, EPA 0,35%, ME 3460 Kcal/Kg.Helps joint metabolism in case of Osteoarthritis
Osteoarthritis is one of the main consultations faced by veterinary practice, with around 25% of the canine population suffering from some type of arthritis. It is a chronic disease, often collateral to other orthopedic diseases such as dysplasia or osteochondritis, although it can occur without the previous appearance of these diseases since the predisposition due to age, genetics or overweight is evident. This disease is characterized by the loss of cartilage and the formation of new bone around the joint, which ends up generating pain and rendering the joint useless. On the other hand, osteoarthritis is degenerative and chronic in nature, which also involves the destruction of cartilage at a faster rate than the body can form it, and which is especially painful for the patient.
Good nutritional management of this arthropathy is important, since controlling excess weight, as the predominant disease in consultation, is one of the best treatment routes for different causes. The stress to which the joints are subjected in overweight or obese dogs accentuates the signs of discomfort and even behavioural changes (aggression, apathy, etc.) due to the pain it generates and the limitation of mobility. It also happens that fat perpetuates chronic inflammation; obesity, through the increase in adipose tissue, generates an increase in the production of pro-inflammatory mediators, so that these discomforts and consequences are aggravated.
The combination of ingredients allows the nutritional treatment of the disease to be addressed in a novel way, since the use of chondroprotectors (chondroitin sulfate and glucosamine) demonstrate in countless clinical reports their effectiveness in limiting synovitis and slowing the progression of the disease, promoting cartilage metabolism and inhibiting its loss. The use of hydrolyzed collagen is the perfect complement to the action of chondroprotectors in terms of inhibiting collagen degradation and helping its regeneration. The use of functional ingredients with anti-inflammatory properties such as MSM and Omega-3 fatty acids EPA and DHA favor the control of inflammation and joint pain. The use of probiotics generates a clear benefit in the general condition of the dog since the pharmacological management of these diseases includes the use of NSAIDs, which can trigger them, so the use of probiotics is an effective tool in their management.